| Titre : | Ecologist Guide to Food |
| Auteurs : | Andrew Wasley, Auteur |
| Type de document : | texte imprimé |
| Editeur : | Leaping Hare Press, 2014 |
| Collection : | Ecologist guides |
| ISBN/ISSN/EAN : | 978-1-78240-054-7 |
| Format : | 1 vol. (144 p.) / illustrations en noir et en couleur |
| Langues: | Anglais |
| Index. décimale : | 613.2 (Nutrition, diététique, Bio) |
| Mots-clés: | écologie / développement durable / sustainability / nourriture |
| Résumé : | his is essential reading for anyone interested in knowing the truth behind the packaging and finding out what can be done to counter some of the problems inherent in food production today. Drawing from a unique archive of coverage and using much new material, we delve behind the labels to investigate the often-unpalatable truth about many of the foodstuffs we consume each day. |
| Nature du document : | Documentaire / Kaynak veya belgesel |
Exemplaires (1)
| Code-barres | Cote | Support | Localisation | Section | Disponibilité |
|---|---|---|---|---|---|
| 25151 | 613.2 WAS | Livre | Rez-de-chaussée / Zemin kat | Fonds général (Français) | Disponible |
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