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Artun Ünsal, Auteur ; Murat Germen, Photographe ; Feyza Howell, Traducteur | Yapı Kredi Yayınları | 2022Blessing th Grain – Turkey’s Breads is a new journey that carries the author and his reader to new horizons in our culture, following from Artun Ünsal’s adventures in researching Anatolia’s cheeses, olives and and olive oils. The story of bread [...]Nouveauté
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Artun Ünsal, Auteur ; Cemal Emden, Photographe ; Feyza Howell, Traducteur | Yapı Kredi Yayınları | 2021“Double Cream Silivri! – Turkey’s Yogurts” charts the journey and evolution of Turkey’s national food from antiquity through to modern times: yoğurt is made and consumed the length and breadth of the land from Edirne to Batman, Eskişehir and Gaz[...]
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“Forty Days and Forty Nights” is not only a great book title, but it also refers to fairy tales, which are the pinnacles of oral culture. For forty days and forty nights, protagonists struggle on journeys, their suffering, trials and tribulation[...]
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The book has been conceived according to the chronological appearance of the various styles and forms of calligraphy, which has recently experienced a revival in Turkey as a fine art form. The first great masters of these styles and their follow[...]
